Welcome to Road To Seoul!

Road To Seoul is a Korean-style restaurant. Founded in 1985 by a Korean immigrant family, Our restaurant quickly gained a reputation for its all-you-can-eat options, but what truly sets ours apart is the quality of meats. Here, authenticity and friendly service go hand-in-hand, making it a favorite for both Korean BBQ enthusiasts and newcomers alike.

Bento Box

Drink

Side Dishes

RESTAURANT LOCATIONS

Road to Seoul: Dive into Delicious Korean Cuisine

If you're in Los Angeles and craving an authentic Korean BBQ experience, Road To Seoul is where you need to be. With locations in both Western and Vermont Avenues, this restaurant brings the flavors and atmosphere of Seoul right to your table. As you walk in, the sizzle of grilling meat and the rich aroma of Korean spices welcome you. But Road To Seoul isn’t just about food—it's about offering a complete Korean dining experience that transports you straight to Seoul.

What sets Road To Seoul apart from other Korean BBQ spots in Los Angeles is its unwavering commitment to authenticity. From the traditional grilling methods to the quality of ingredients, every aspect is designed to provide a Seoul-inspired dining experience that stands out in the crowded LA food scene.

The Art of Korean BBQ: What Makes Road To Seoul Special

When it comes to Korean BBQ, Road To Seoul excels in bringing a true Seoul-inspired experience to its customers. But what exactly makes it special?

The Seoul-Inspired Dishes That Define Road To Seoul

One of the key features of Road To Seoul is its menu, which is carefully curated to include a variety of dishes that are not just authentic but also deeply rooted in Korean culture. The chefs here are meticulous about preserving the traditional flavors while adding their own unique touch. For instance, the Bulgogi—thinly sliced marinated beef—is a must-try, perfectly balancing sweet and savory notes. And then there's Samgyeopsal, thick slices of pork belly grilled to perfection, offering a rich, indulgent experience that's hard to resist.

How the Ingredients are Sourced and Prepared

At Road To Seoul, the quality of ingredients is non-negotiable. All meats are sourced from trusted suppliers, ensuring freshness and quality that translate into the rich flavors you experience with each bite. The restaurant's commitment to quality doesn't end there; each dish is prepared using traditional Korean methods. And the result is a menu that's as close to Seoul's street food as you can get without a plane ticket.

The Interactive Dining Experience

What makes Road To Seoul truly unique is the interactive dining experience it offers. Unlike many other dining establishments, Korean BBQ at Road To Seoul is all about interaction and engagement. Diners can grill their own meats right at the table, customizing their food to their liking. This not only makes the dining experience fun but also allows for a deeper appreciation of the food and its preparation. The sizzling of meat on the grill, the aroma of the spices, and the satisfaction of cooking your own meal create an immersive experience that makes each visit memorable.

A Deep Dive into Road To Seoul's Signature Dishes

Now, let's dive deeper into some of the signature dishes that make Road To Seoul a standout in the Korean BBQ scene.

Bulgogi: A Taste of Tradition

Bulgogi is perhaps one of the most beloved dishes in Korean cuisine, and Road To Seoul serves it with a dedication to tradition that's hard to find elsewhere. Bulgogi, which means "fire meat" in Korean, is typically made from thin slices of beef marinated in a mixture of soy sauce, sugar, sesame oil, garlic, and pepper, then grilled to perfection. The result is a dish that's tender, juicy, and bursting with flavor.

At Road To Seoul, the Bulgogi is served with an array of side dishes, or banchan, which include Kimchi, pickled vegetables, and other Korean staples that perfectly complement the rich, savory beef.

Galbi: The Korean BBQ Favorite

Another standout dish at Road To Seoul is Galbi, which refers to marinated short ribs, typically from beef. Galbi is a beloved dish in Korean BBQ, known for its rich, savory flavors. The short ribs are marinated in a mixture of soy sauce, garlic, sugar, and sesame oil, which tenderizes the meat and infuses it with a deep, slightly sweet flavor.

At Road To Seoul, the Galbi is grilled to perfection right at your table, allowing the fat to caramelize and the meat to develop a delicious char. The result is a juicy, flavorful dish that’s both tender and full of umami. Galbi is typically served with a variety of banchan (side dishes), which complement the rich flavors of the meat, making it a must-try for any Korean BBQ enthusiast.

Kimchi and Other Essential Side Dishes

Of course, no Korean meal would be complete without Kimchi, and Road To Seoul takes this iconic dish seriously. Kimchi is made by fermenting vegetables—most commonly napa cabbage—with a variety of seasonings, including chili pepper, garlic, ginger, and jeotgal (salted seafood). The fermentation process not only preserves the vegetables but also develops their complex flavors, resulting in a side dish that's spicy, tangy, and full of umami.

In addition to Kimchi, Road To Seoul offers a variety of other banchan that are essential to the Korean BBQ experience. These include pickled radishes, bean sprouts, and seaweed salad, all of which provide a refreshing counterpoint to the rich, savory meats.

Pairing Your Meal: The Perfect Drinks at Road To Seoul

A key part of the Korean BBQ experience at Road To Seoul is the drink pairing. Whether you prefer alcohol or something non-alcoholic, Road To Seoul has got you covered.

Traditional Korean Drinks: What to Pair with Your BBQ

If you want to enjoy your Korean BBQ like a true local, you’ll want to pair your meal with some traditional Korean drinks. Soju is the most popular choice—this clear, distilled spirit made from rice or sweet potatoes is a staple at any Korean gathering. Its clean, slightly sweet taste complements the rich, savory flavors of grilled meats, making it the perfect accompaniment to your meal.

Another traditional option is Makgeolli, a milky, slightly fizzy rice wine that's lower in alcohol content and has a sweet, tangy flavor. It’s often served in a large bowl with a ladle, encouraging a communal drinking experience.

Non-Alcoholic Options for All Ages

For those who prefer non-alcoholic beverages, Road To Seoul offers a range of traditional Korean soft drinks as well as more familiar options. You might want to try Sikhye, a sweet rice drink that's often served as a dessert, or Bori-cha, a roasted barley tea that's a common accompaniment to meals in Korea.

The Cultural Experience: What Sets Road To Seoul Apart

What truly sets Road To Seoul apart is its ability to offer not just a meal, but a complete cultural experience. From the moment you step into the restaurant, you're surrounded by elements that reflect the essence of Seoul.

Seoul's Influence on Road To Seoul

Road To Seoul is more than just a name—it's a tribute to the vibrant culinary traditions of Korea's capital city. The restaurant's decor, menu, and even the layout of the tables are all designed to evoke the feeling of dining in a bustling Korean BBQ spot in Seoul. This is no coincidence; the owners of Road To Seoul have a deep connection to Seoul and have gone to great lengths to bring that experience to Los Angeles.

The Importance of Korean Cuisine in Cultural Connection

Dining at Road To Seoul is not just about the food—it's about connecting with Korean culture. Korean BBQ is a social experience, one that’s meant to be shared with family and friends. The act of grilling meat together, sharing side dishes, and enjoying drinks around the table is central to Korean dining culture. By bringing this experience to Los Angeles, Road To Seoul offers its patrons a chance to engage with Korean culture in a way that’s both authentic and accessible.

Planning Your Visit to Road To Seoul

If you're planning a visit to Road To Seoul, there are a few things you should keep in mind to make the most of your experience.

What to Expect: Tips for First-Time Visitors

First-time visitors to Road To Seoul should be prepared for a dining experience that's interactive and communal. When you arrive, you'll be seated at a table with a built-in grill. The menu will likely offer a variety of meats, from beef and pork to chicken and seafood, all of which you can grill yourself. If you're unsure about what to order, don't hesitate to ask the staff for recommendations—they're always happy to help.

Special Events and Group Dining Options

Road To Seoul is an excellent choice for group dining, whether you're planning a family gathering, a birthday celebration, or just a night out with friends. The communal nature of Korean BBQ makes it perfect for groups, and the restaurant offers private rooms and special menus for larger parties. Be sure to call ahead and make a reservation, especially if you're planning to visit during peak hours.

Location and Operating Times of Road To Seoul

Road to Seoul Restaurant has two locations to give you more choices for your dinner.

1. Road To Seoul Western - 1230 S Western Ave, Los Angeles, CA 90006

Call: (323) 731-9292

Operating Times

Monday: 11:30 AM - 11:30 PM

Tuesday: 11:30 AM – 11:30 PM

Wednesday: 11:30 AM – 11:30 PM

Thursday: 11:30 AM – 11:30 PM

Friday: 11:30 AM – 1 AM

Saturday: 11:30 AM – 1 AM

Sunday: 11:30 AM – 12 AM

2. Road To Seoul Vermont - 703 S Vermont Ave, Los Angeles, CA 90005

Call: (213) 915-0046

Operating Times

Monday: 5 PM – 1 AM

Tuesday: 5 PM – 1 AM

Wednesday: 5 PM – 1 AM

Thursday: 5 PM – 1 AM

Friday: 5 PM – 2 AM

Saturday: 12 PM – 2 AM

Sunday: 12 PM – 1 AM 

Road To Seoul: A Destination for Korean BBQ Lovers

If you love Korean BBQ, Road To Seoul should be at the top of your must-visit list. With its authentic Seoul-inspired dishes, commitment to quality, and immersive cultural experience, it's a destination that offers much more than just a meal.

Why Road To Seoul Should Be on Your Must-Visit List

There are plenty of Korean BBQ restaurants in Los Angeles, but Road To Seoul stands out for its authenticity and attention to detail. Whether you're a Korean food enthusiast or a first-timer looking to explore Korean cuisine, Road To Seoul offers an experience that’s both satisfying and memorable.

Customer Testimonials and Reviews

Don’t just take my word for it - Road To Seoul has garnered rave reviews from customers and food critics alike. People love the interactive dining experience, the quality of the food, and the restaurant's ability to capture the essence of Seoul in every dish. Whether you’re looking for a place to enjoy a casual meal or to celebrate a special occasion, Road To Seoul is sure to exceed your expectations.

Conclusion

At Road to Seoul, we are passionate about bringing you the best of Korean cuisine. To complement your culinary journey, we are pleased to introduce Go To Eat, a premier online platform dedicated to helping you discover and review the finest restaurants.

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Visit Go To Eat today and explore a world of culinary delights. Let Go To Eat and Road to Seoul guide you to unforgettable dining experiences, whether you're seeking authentic Korean flavors or diverse global cuisines.

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